Patanjali Divya Dalchini Churna is a finely powdered form of cinnamon (Dalchini), a well-known spice in Ayurveda and traditional kitchens. This powder carries a natural yellowish-brown color, sweet aromatic taste, and a warm fragrance that adds value to both culinary and wellness routines.
Highlights:
Digestive Support: Known to assist in smooth digestion and help with occasional bloating or discomfort.
Respiratory Comfort: Its warming nature is traditionally valued during seasonal changes.
Lifestyle Balance: Consumed in moderation, cinnamon may complement a balanced diet and active lifestyle.
Immune Wellness: Contains natural antioxidants that support general wellbeing.
Versatile Use: Can be taken with honey, milk, or lukewarm water, or used in cooking and beverages.
Direction for Use
1-2 g twice daily empty stomach with water or vrikkdoshhar kwath or as directed by the physician.