Chana Masala Spice Blend (Channa Masala) - a mixture of natural Indian spices, designed to be added to legume dishes. Chana masala has a pleasant aroma and bright taste.. The mixture is used in the preparation of soups, salads, stews with legumes and pea cakes.. Before adding to chana dishes, masala is fried in ghee or any vegetable oil.. The mixture is also suitable for sautéing onions or garlic.. To make pea cakes, chana masala is mixed with flour and other ingredients.. This spice blend aids digestion and promotes the absorption of legumes.
basic information:
natural product
certified by ORGANIC and USDA ORGANIC
certified by FSSAI and USOCA
does not contain fillers and additives
freeze dried product
suitable for vegetarians
designed for bean dishes
has a pleasant aroma and bright taste
used for soups, salads, stews and flatbreads
suitable for frying
helps digestion
promotes the absorption of legumes
Indications for use:
vegetarian dishes
bean dishes
frying for meals
for digestion
for the absorption of legumes
Contraindications:
individual intolerance to individual components
Instructions for use:
Add the right amount of spices to soups, salads, stews, flatbreads and stir-fry.
Composition:
organic coriander (organic coriander), caraway (cumin), Bay leaf (bay leaves), red chili pepper (red chilli), turmeric (turmeric), black pepper (black pepper), dried mango (dried mango), mustard (mustard), natural salt (salt natural), cinnamon (cinnamon), fenugreek (fenugreek), carnation (cloves), dried ginger (dry ginger).
The nutritional value:
Each 100 g contains:
Energy value (Energy) – 313 kcal, Protein (protein) – 12.0 g, Fat (Fat) – 10.7 g Carbs (Carbohydrates) - 43.6 g.
Storage conditions:
Store in a cool dry place away from direct sunlight.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India